October, 2009

Sharpen a cleaver – step by step photo instructions on how to sharpen a cleaver with a sharpening steel.

Shanghai recipes – a selection of the most popular recipes from the Eastern Chinese school of cooking, often referred to as Shanghai cuisine.

Chinese New Year Recipes – Learn more about the food and customs associated with Chinese New Year, China’s biggest traditional holiday, and try festive recipes.

Chinese Cuisine – Food Trivia Here are some fun food trivia questions about the exotic ingredients used

Dried Mushroom image – Chinese dried mushrooms add an earthy flavor to recipes.

Chinese sponge cake – the secret to this recipe for Chinese sponge cake lies in the fact it is steamed, which makes it very moist. Feel free to serve the cake plain or with fruit.

Chinese steak – Beef steak is stir-fried with a spicy barbeque sauce

orange beef – Made with dried orange peel, this spicy dish is from the Hunan region.

Garlic Chicken – Here’s an easy stir-fry pairing chicken and vegetables with fresh garlic. Garlic Chicken Recipe

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