November, 2009

Deliriously delicious juice to start your day! The result will be a lovely, creamy, silky smooth beverage – and with a lovely orange glow, it’s a real eye catcher, too!

Simply seasoned with salt and pepper, these salmon fillets are pan seared with capers, and garnished with slices of lemon.

Ginger scallion sauce – this simple dipping sauce makes an excellent accompaniment to seafood, particularly steamed or boiled prawns or scallops.

Cream Corn Soup – Learn how to make this popular Chinese soup.

Sweet corn soup – the thick texture of this flavorful soup, made with crabmeat, makes it similar to a nourishing chowder without the milk.

Great for Christmas.

Fried fritters made with corn cut fresh off the cob. Simple and easy to make for friends or family.

Honey, soy sauce, pepper and garlic make a terrific marinade and basting sauce for chicken chunks grilled on skewers with your favorite vegetables – try onion, bell peppers, tomatoes, or mushrooms.

Wonderful thick, spicy stew that is so easy to make that you can do it on the busiest of days! Great for a crowd!! No peeking until it’s done!!

Spice up your Memorial Day with this delicious chicken grilled with Cajun seasonings!