January, 2010

This is a chili and meat recipe which can be used for chili and beans or eaten with French fried potatoes.

This recipe is fantastic for breakfast. Serve with or without eggs. We love these on a Sunday morning.

Sure, store-bought frosting keeps work to a minimum, but nothing compares to homemade, fluffy frosting atop a fresh-baked cake or cupcake.

Chinese noodles in peanut sauce – a recipe using chinese noodles – hakka chinese noodles in peanut sauce

Looking to buy a quality wok online? Here are my suggestions.

Chinese Soup – Learn about the history and types of Chinese soup and try recipes for hot and sour and egg drop soup.

Coconut Bun – Chinese Cuisine Photo Gallery   –   (Coconut Bun Photograph © copyright 2005 by Rhonda

Immediately before serving, sour cream is stirred into this beef and barley soup made with carrots, onions, celery and canned mushrooms cooked in beef bouillon.

Flavorful, filling, and full of good-for-you ingredients, these vegetarian dishes make skipping meat a no-brainer. Using a variety of veggies and flavors, these recipes will please any palate — meat eaters and vegetarian alike.

Just sorrel, rice, broth and cream make up this luscious, hot, pureed soup.