February, 2010
Cookies and cream milkshake — one of many healthy recipes from Mayo Clinic.
This delicious salad boasts a colorful lettuce mixture topped with cranberries, sunflower seeds, plum tomatoes and avocado, all liberally coated with raspberry walnut vinaigrette.
An unbelievably simple, yet flavorful dish! Serve with rice, a green salad and a nice glass of red wine. It’s low in fat, too!
Use the freshest asparagus for best color. These make great appetizers or garnishes.
Use the freshest asparagus for best color. These make great appetizers or garnishes.
An olive tapenade without anchovies.
St. Patrick’s Day and the birthday of Avalokiteshvara: history and information, resources, and recipes
How to make fried rice – The classic Chinese restaurant dish, fried rice is a great way to use up leftovers. Here are simple step by step instructions, with photos, for making basic fried rice.
How to make chili oil – step by step instructions with photos make it easy to prepare chili oil.
White bean soup with spinach and leeks is a delicious and filling soup that is perfect for vegetarians if you use vegetable broth, and quick to make. I’ve been making this soup for years, but I really craved it when I was pregnant with my fourth child.
