March, 2010

Lentils, tomatoes, carrot and Polish sausage cooked in beef broth in a slow cooker.

This is a recipe for those garlic lovers out there.

Pita wedges with green olive tapenade — one of many healthy recipes from Mayo Clinic.

Keep this mixture in salt shakers to serve instead of salt. Excellent for a salt-free diet!!

Okra and onions are fried with bacon, then simmered with tomato and corn in this delicious side dish that is especially good served alongside cornbread. This recipe is a longtime family favorite.

A delicious, easy pudding cake, wonderful served warm with a spoonful of whipped cream. Try mint chocolate chips for a change.

Whether you like your salmon seared, steamed, or roasted, these recipes make eating this superfood easy and delicious.

This sauce/marinade goes well with any type of grilled meat. It gives lots of flavor, the longer the meat marinades, the more flavorful it will be.

Sweet or savoury, quick breads are always easy and delicious.

This is pumpkin pie with a twist, a layer of mincemeat topped with a layer of pumpkin. Just the thing to put the zing into traditional pumpkin pie! It has been a favorite in our family for years.