Although real Chinese dinners usually end with a piece of fruit, Western influence has caused a few changes. This cake uses Chinese techniques to make a French inspired, and extremely moist, sponge cake.

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Low-Fat Recipes: Chinese Steamed Cake | Submitted By: Kevin Ryan

Purple corn forms the base of this tasty South American beverage.

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High-Fiber Recipes: Peruvian Chicha Morada Drink | Submitted By: Kat Negrete

A maraschino cherry and pineapple chunk finish off these tasty and spicy chicken skewers.

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Diabetic Recipes: Slayer’s Sweet, Tangy, and Spicy Kabobs | Submitted By: Snacks

Great during the summer. Can assemble with favorite toppings and cook right on the grill! You may use whole wheat flour in this recipe if you prefer.

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Low-Cholesterol Recipes: Grill Dough | Submitted By: Kristin Pan

From muffins to congee, Asian recipes to help you make the most out of the fall harvest

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Top Asian Fall Harvest Recipes

Surprise everyone with this delicious recipe made with white rice and apples, and seasoned with cinnamon. Goes great with a white meat main dish, and is a nice change from traditional rice dishes.

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Low-Cholesterol Recipes: Cinnamon Rice with Apples | Submitted By: VLLYBY1

Recipe: www.healthyveganrecipes.net This is not the same sauce you’ll find in Julia Child’s Mastering the Art of French Cooking. In the spirit of healthy vegan recipes that are relatively easy to prepare, I just couldn’t do that to you.

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Healthy Vegan Recipe Video: Tempeh Bourguignon

Very tasty, these cookies have very little flour.

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Low-Fat Recipes: Williamsburg Cookies | Submitted By: Nancy Reeves