Larb (or “Laab”) salad is a Thai classic, and a true taste experience! I’ve made mine with chicken (Larb Gai), but ground pork or beef can also be used. One of this salad’s special ingredients is roasted rice, which adds a satisfying crunchiness to this salad. While it can be served as a meal unto itself, my husband likes it with rice on the side.

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Larb Gai