Raw food recipe. In this episode of Jenna’s Healthy Kitchen, Jenna’s guest chef Evona Poplawski demonstrates how to prepare a marinated kale cole slaw recipe that is delicious and very nutritious. Evona is a raw (living) food chef who trained at the Living Light Culinary Arts Institute.

http://www.youtube.com/v/mvplPjezN7U&f=videos&app=youtube_gdata

Read more:
Raw Food Recipe Episode 6-Jenna’s Healthy Kitchen