Recipes Tagged with cake

You will enjoy not only baking but eating this cake.

This cake was popular during the depression, and does not have eggs in it.

This delicious tomatillo-based sauce can be made with beef, pork or chicken though it is traditionally served with pork. Unfortunately, I don’t have precise measurements of the seasonings, but do some tasting along the way! Serve it over rice for a delicious Mexican dish!

Chocolate, chocolate, chocolate. This cake is so moist and rich there’s absolutely no need for frosting.

This glaze is perfect for the Orange Chiffon Cake. This will give a thin coating or a drizzle over any cake especially a tube cake or bundt cake.

This cake is moist with applesauce, is full of raisins and pecans. This is a chocolate cake for all you chocolate lovers. This cake has no eggs and is especially dense.

The versatile and abundant zucchini becomes a noodle in this gluten-free dish.

This cake is so moist and delicious, and is even better the second day!

Spinach is lightly cooked with garlic, pine nuts, and apple chunks in olive oil for a delicious side dish.

A mixed seasoning topping makes these crispy little bagel bites an exceptional treat.