Szechuan Style Chinese Noodles – an easy vegetarian and vegan Chinese food recipe.
A wonderful Chinese dish that is wonderful with pork loin and more. Yummy Chinese Cold Noodles for Peanutbutter Lovers! Rating: 0 Created: Mar 3, 2011 4:10:17 PM
The 10 most viewed Chinese recipes on the website for the week ending February 20, 2011.
Top 10 Chinese Recipes – Find out which recipes were most popular for the week ending February 13, 2011 on the About.com Chinese Food website.
While nothing beats the unique mixture of salt and spice in fermented black beans (also called salted or preserved black beans), they aren’t always available. Here is advice on how to replace fermented black beans with black bean sauce in Chinese cooking.
Homemade adzuki bean paste is wrapped in a golden syrup pastry to create these traditional Chinese cakes.
I love my husband’s cafeteria.
This Thai Beef & Broccoli Stir-Fry is even more delicious than the Chinese version of the same recipe, with more depth of flavor and slightly more spice (this can be adjusted according to your liking). The beef is cut thin and stir-fry quickly and easily together with broccoli, onion, garlic, red pepper, and a delicious stir-fry sauce. The broccoli really works in this dish, as it fully absorbs the sauce and provides that nice added crunch
Top 10 Chinese Recipes – Find out which recipes were most popular on the About.com Chinese Food website.
I love Chinese food. I have made many Chinese dinners at home, and our company always comments on how much better it is than at the restaurants. If you are in the mood for a taste of China, and don’t want to go out nor spend hours in the kitchen to get it, give this simple soup a try.