Recipes Tagged with flavor

brought to you by epicurious.com and NutritionData.com Calories 425; Total Fat 21g; Carbohydrates 31g Here’s a dish that’s both exotic and comforting: juicy lamb, fragrant with cinnamon, cumin, coriander, and orange peel, nestled on a rustic garbanzo mash instead of standard spuds.

This straight Kentucky sour mash bourbon marinade is perfect for grilling beef, chicken and pork. It’s great for boneless chicken breasts, steaks, chops, smoked ribs, brisket or pork roast

This yummy and flavorful soup really brings out the flavor of the kale.

Zesty and creamy, a great dip recipe to make! Fragrant chives add a kick to the flavor of zucchini that you’ll find irresistible.

You can use either fresh raspberries or fresh blackberries for this tender and delicious coffee cake. I prefer to toast my pecans in the oven for 3 to 5 minutes to really bring out their flavor.

This is the perfect muffin – really yummy flavor yet not much sugar. I’ve used different fruits too – blueberries and raspberries are our absolute favorites, but strawberries, peaches, or cherries are good too – frozen or fresh. You can use any kind of yogurt without fruit on the bottom.

Beef stew meat is simmered with tomato juice, mixed vegetables, potatoes and cabbage in this simple beef stew.

See in the new year with a hearty bowl of black-eyed peas cooked with garlic, onion, tomatoes and diced country ham. A real country ham is quite salty, but the flavor and seasoning is just right for this homey dish.

This is a Southwestern style marinated calamari salad.

All the flavor but a lot fewer calories in out healthy “fish n’ chips” meal. Beer-Battered Tilapia with Mango Salsa Oven Sweet Potato Fries Vinegary Coleslaw