Recipes Tagged with flavors

A raw chocolate shake recipe with raw cacao that can be adapted to fit your needs and taste. Use raw cacao and other flavors to create a unique raw food beverage recipe sure to please any palate.

A vegetarian and vegan protein shake or smoothie inspired by the flavors of Mexican chocolate! With the addition of tofu for protein and flax oil for those Omega-3s, this is the perfect chocolate shake for vegans. Yum!

I’ve adapted this from Elizabeth Andoh’s wonderful book Washuko. I love the flavors in Japanese food, and how simple most of the recipes are. This one is no exception; beautiful fresh fish, miso, mirin and sake

A simple vegetarian black bean soup recipe inspired by the flavors of Mexico, this black bean soup recipe uses cumin, oregano and chili powder for plenty of flavor, but if you prefer a spicier dish, you may want to add some hot sauce or cayenne pepper. Mexican black bean soup is a high-fiber and low fat vegetarian soup.

Lime, cilantro, and chili paste impart a Thai sizzle to the natural richness of roasted eggplant. Enjoy this as a dip for thick strips of cucumber, green sweet pepper, carrots, or blanched broccoli, asparagus, or green beans. Or serve as a spread for crackers for toasted bread

4.43 / 5 Stars | 6 Reviews by Tim Bond “Fresh ginger and garlic are cooked in vermouth until tender.

Very simple to make, and the flavors are not too strong, so this chili is very kid friendly. I made it last night for picky eaters and had no complaints, just empty bowls. This is just basic chili, spice it up as you like

Savor the flavors of fresh summer peaches with this delicious dessert!

Kielbasa sausage, ketchup, brown sugar and pineapple – the flavors of the islands mixed together, and left to cook up a tropical tasting dish in a slow cooker!

Great for a cookout. Best if made the day before and refrigerated so the flavors combine