Recipes Tagged with food
From dumplings and duck to Almond Cookies, find out which recipes are popular with readers during the Chinese New Year season.
Make a homemade whole wheat pizza dough using whole wheat flour. This is a simple and easy pizza dough recipe, using just a few ingredients that you likely have at home already.
Butter beans, or lima beans, add such a great texture to a soup, being larger and softer than most beans. This simple vegetarian and vegan bean soup recipe is made with tomatoes and lots of veggies for a nutritious and soothing meal.
New year food photos – photos of food enjoyed during the Chinese new year season, with several recipes.
This vegetarian “chicken” salad recipe uses mock chicken, available at most health foods stores and larger
This recipe is from week 18 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Azerbaijan is my 18th stop
A super meaty tasting seitan recipe that you can add to stir-fries, Chinese food recipes, vegetarian sub sandwiches or just gobble up right out of the pan.
This Moroccan vegetable stew recipe comes from fifteen year old vegetarian and vegan chef Aurelie, author of The Healthaliciously Good Cookbook, which is available on her blog at Eatinghealthaliciously.blogspot.com. Aurelie says, “This tasty, hearty soup is great for weeknight meals. Moroccan seasoning usually contains ginger, cinnamon, cumin, and cilantro.
Governor Deval Patrick announced the inaugural issue of ChopChop, a free monthly newsletter encouraging families to cook healthy meals together. The Governor was joined by Health and Human Services Secretary JudyAnn Bigby, MD, Department of Public Health Commissioner John Auerbach, Department of Agricultural Resources Commissioner Scott Soares, Department of Transitional Assistance Commissioner Daniel Curley, and ChopChop Magazine founder Sally Sampson.
Low Fat Vegetarian Corn and Bean Chowder. This vegetarian and vegan soup recipe contains no oil and is very low in fat – almost fat-free, in fact! It’s very quick and easy to make too, so it’s perfect for a weeknight meal.
