brought to you by epicurious.com and NutritionData.com Calories 216; Total Fat 9g; Carbohydrates 10g Here’s a delicious and healthy twist on a popular street-fair dish. Turkey sausage replaces the pork variety for a recipe that’s lower in fat and calories yet still packed with protein. Cooking the ingredients in water instead of butter or oil cuts out even more calories.

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Turkey Sausage and Peppers